Research and development services
Our flexible and highly responsive Research & Development Services are dedicated to providing you with the custom culinary solutions you need. Our food scientists have decades of experience in crafting successful flavor and nutritional innovations that allow you to get to market faster and more efficiently. Whether you need to reformulate an old recipe for new nutritional requirements or develop a new ingredient system, we can help.
Our services include:
- Small Batch Prototyping
- Production Start-Up and Scaling
- Flavor Innovation
- Strategic Product Planning
- Technical Assistance and Troubleshooting
- Flavor Matching
- Reformulation
- Cost Reduction
Co-packing sell sheet
- Develop New Ingredient Systems and Components
- Concept-to-Product Rapid Prototyping
- Innovate Unique Culinary Taste and Textures
- Solve Formulation and Re-Formulation Challenges
Download our Research & Development Sell Sheet for more information. Call us to learn how our R&D Services can help you today:
815-363-8500.
